Monday, August 31, 2009

What to Eat During the First Trimester of Pregnancy

What to Eat During the First Trimester of Pregnancy
A good diet is the essence for a pregnant woman to be healthy and for the baby to develop normally. It is during the first trimester of pregnancy that pregnant women need to provide enough nutrients to for their body. This is when the baby starts to develop very rapidly. Major developments like brain development, lung development and overall growth takes place during this period.

It is very crucial that pregnant women eat a healthy diet even before conceiving. This will help them to prepare themselves for the whole nine months of pregnancy. But a major concern is that most pregnant women experience morning sickness and that can make it very difficult for them to eat a healthy diet. When nausea and vomiting happens, it becomes very hard for women to digest their food. The best thing you can do is take prenatal vitamins to reduce pregnancy morning sickness. You can also eat small and light meals at frequent intervals. Ginger ale and lemon drops are some of the home made remedies for a morning sickness cure.

It is also important to stay hydrated at all times. Drinking a lot of water or fluid during pregnancy is recommended by many doctors. Folic acid is a must to have during to the first trimester. Best source for folic acid is green leafy vegetables. Food high in proteins and fiber, lentils, beans, nuts and dry fruits and whole grain food are recommended during the first trimester.

Another important thing that a pregnant woman must take daily is the prenatal vitamins. The prenatal vitamins will provide all the essential nutrients that your diet is unable to provide. If there is any nutritional gap, the prenatal vitamins will fix this. However, it is better if you consult your doctor before buying any pregnancy vitamins.

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